Nice description of my BBQ by an up-and-coming food blogger.
Today I biked to Laval from my dads apartment, when we got there it looked like the house was a cabin in the woods , but it was right on the street next to a depanneur (corner store). Our friend, Alex, was on his two piece barbecue, the small piece on the left was a the actual heat and the wood chucks for the smoke and the other piece in the middle for the meat. he was smoking pork. one big pork shoulder and other little cutlets. we sat down an … Read More